PICNIC PARTIES

*This menu is served cold

• Broadbean salsa, cherry tomato & basil salsa & whipped goats cheese with our herbed crostini & spiced tortilla crisps

• Kaffir lime & lemongrass poached king prawns with saffron aioli (LG,DF)

• Chermoula kingfish with red rice, grapes, shaved brussel sprouts, confit cherry tomatoes, coriander, mint and lime zest in a passionfruit, agave & sherry vinegar dressing (LG) (DF)

• Sticky chicken drumsticks with korean red bean paste, honey & sesame (LG) (DF)

• Baby gem leaves with soft boiled eggs, baby capers, pickled dill cucumbers & heirloom radish (LG,DF,V)

• Rosemary & olive loaf (V)

• Raspberry yoghurt cheesecake with raspberry coulis & white chocolate rice puffs (LG) (N)

• Biodegradable plates, cutlery & napkins
• Market umbrella for food station
• Decorative bunting
• Event supervisor & waitstaff (1/50)

simply delivered

From $49.50 per person (min 25)

Delivery & collection costs apply 

• Our gourmet menu delivered to your location of choice
• Biodegradable plates, cutlery & napkins

*This menu is served cold

• Beetroot cured salmon gravlax with blinis, lemon crème fraiche & caviar (LG)
• Pecorino, basil & mayonnaise muffins with bbq corn & chickpea hommus (V)
• Slow roast wagyu beef, summer beans & sauce vierge (LG,DF)
• Cajun roast chicken on couscous with harissa, charred lemon (LG,DF,N)
• Roast beetroot, carrot & orange salad with marinated feta, spiced pepitas & tamari dressing (LG,V)
• Heirloom tomato, radish & watermelon salad with dried olive & palm sugar vinaigrette (LG,DF,V)
• Rosemary & olive loaf (V)

• Lemon & pistachio cannoli (N)

• Polished cutlery, linen napkins & ceramic plates
• Market umbrella for food station
• Decorative bunting
• Event supervisor & waitstaff (1/50)

simply delivered

From $45.00 per person (min 25)

Delivery & collection costs apply 

• Our gourmet menu delivered to your location of choice
• Biodegradable plates, cutlery & napkins

*This menu is served cold

• Australian prosciutto, peppered sopressa, honey glazed ham off the bone, our pickles & chutney (DF)
• Sliced sourdough baguette & quinoa loaf
• Roasted beetroot tart with caramelised onion, feta & candied walnut (V) (N)
• Vietnamese crystal rolls with mango, coconut & sesame pesto (LG) (Vegan)
• Green beans, sugar snaps, soy beans, asparagus, leek, mint, basil, pine nut, goats cheese & baby spinach with an olive crumb (LG, V)
• Penne pasta salad with Persian feta, mint, pickled lemon, fresh peas & broad beans (V)
• Duo of Australian brie & cheddar with poppy seed lavosh & our spiced apple & date chutney (V)
• Mini chocolate brownies (LG, N)
• Biodegradable plates, cutlery & napkins
• Market umbrella for food station
• Decorative bunting
• Event supervisor & waitstaff (1/50)

simply delivered

From $41.25 per person (min 25)

Delivery & collection costs apply 

• Our gourmet menu delivered to your location of choice
• Biodegradable plates, cutlery & napkins

*Items on this menu are served hot

• Scorched corn, manchego & jalapeno croquettes with tabasco aioli (V)
• Grilled king prawn skewers with mojo verde (LG) (DF)
• Morcilla stuffed squid with lentils & saffron aioli (LG) (DF)
• Paella with chicken, chorizo, prawn, squid & green lipped mussels and imported Spanish bomba rice (LG) (DF)
• Sourdough baguette with romesco sauce
• Shaved fennel salad with pickled celery, roast almonds, citrus, olives & aged sherry viniagrette (LG) (V) (DF)
• Catalan crème with caramel & fresh berries (LG) (N)
• Gas BBQ, paella pan & kitchen equipment
• Buffet table, table cloth & presentation equipment
• Market umbrella for food station
• Decorative bunting
• Biodegradable plates, cutlery & napkins
• Chef, event supervisor & waitstaff (1/50)

*Items on this menu are served hot

•  Angus beef sliders with jack cheese, shredded lettuce, tomato & our mac sauce
• Miso eggplant baby gem cups with togarashi, garlic, chives & wasabi vegenaise (LG) (VEGAN) (DF)
• Lamb, sumac & mint sausage (LG) (DF)
• Grilled chicken tender skewers with harrisa & maple glaze & charred lemon (LG) (DF) (CHILLI)
• Barbecued wagyu scotch fillet steaks with chimichurri sauce (LG) (DF)
• Grilled zucchini steaks with sauce romesco, basil & lemon oil (VEGAN) (LG) (DF) (N)
• Spice roasted sweet potato salad with charred corn, pickled onions, mint & sumac, yoghurt dressing (V)(LG)
• Beetroot, kale & red cabbage slaw with sprouts, seeds & sesame, lime dressing (VEGAN) (LG)(DF)
• Chocolate brownies (LG, N)
• Sliced sourdough quinoa loaf with butter
• Tomato sauce, BBQ sauce, mustard, chipotle aioli & our mac sauce
• Gas BBQ and kitchen equipment
• Buffet table, table cloth & presentation equipment
• Market umbrella for food station
• Decorative bunting
• Biodegradable plates, cutlery & napkins
• Chef, event supervisor & waitstaff (1/50)

*Items on this menu are served hot

• Wagyu beef burger patties (LG) (DF)
• Pork & bacon kransky sausage (LG)(DF)
• Garden salad with tomatoes, cucumber, red onion, herbs & a red wine dressing (LG, V, DF)
• Potato salad with cauliflower, heirloom radish, sour cream, dill & chives (V)
• Mixture of buns and bread for meats
• Condiments for burgers, lettuce, tomato, beetroot & sliced cheese (V, LG, DF)
• Tomato sauce, BBQ sauce, mustard, chipotle mayo & our mac sauce
• Mini chocolate brownies (LG, N)
• Gas BBQ & kitchen equipment
• Buffet table, table cloth & presentation equipment
• Market umbrella for food station
• Decorative bunting
• Biodegradable plates, cutlery & napkins
• Chef, event supervisor & waitstaff (1/50)

*Items on this menu are served hot

• Mini beef burgers
• Mini hotdogs
• Chocolate brownie
• Mini marshmallow and fruit skewers
• Biodegradable plates, cutlery & napkins

1 hour,   $23.50 per person
2 hours, $28.30 per person
3 hours, $37.20 per person
4 hours, $46.05 per person

• Sparkling wine – Angoves Chalk Hill Blue NV Brut, SA
• White wine – Evans & Tate ‘The Go Between’ Sauvignon Blanc 2014, WA
• Red wine – McWilliams On the Grapevine Pinot Noir 2017, SA
• Beer & light beer – Peroni & James Boags
• Soft drinks – Coke, diet coke, sprite 
• Still & sparkling mineral water
• Biodegradable cups & wine glasses, bagged ice, ice tubs, wristbands, table, tablecloth, market umbrella (outdoor events), drink trays, drip mats
• Bartender
• Please note that our beverage packages are subject to change based on product availability. To support environmental sustainability we do not supply straws with any drinks packages. If you have children attending your picnic and feel they may be required please request to add them with your picnic consultant.

Pop Up Picnic promotes the Responsible Service of Alcohol. Our event supervisors and waitstaff are RSA certified. Alcohol can only be supplied by Pop Up Picnic at events which are staffed by us. All drinks must be consumed within the marked areas and no drinks may be removed from site by any guests.

SOFT DRINKS PACKAGE (min 50)

1 hour $9.46 per person
2 hours, $12.30 per person
3 hours, $15.20 per person
4 hours, $18.05 per person

Soft drinks – Coke, diet coke, sprite
Fruit juice – Orange & apple
Still & sparkling mineral water
Ice, ice bins, biodegradable cups, trestle table, tablecloth

• Please note that to support environmental sustainability we do not supply straws with any drinks packages. If you have children attending your picnic and feel they may be required please request to add them with your picnic consultant.

PUNCH STATIONS – ICED IN A GLASS FOUNTAIN – $7.00 PER PERSON

Only available with a beverage package

Pinknic Punch – Traditional ginger beer, lemonade and raspberries

Pommy Punch – Lemonade and fresh sliced summer fruits

Punch and Judy – Our take on the old favourite ‘Lemon, lime and bitters’

*our punch stations include paper cups and paper straws

1 hours, $29.45 per person
2 hours, $36.70 per person
3 hours, $47.20 per person
4 hours,  $57.95 per person

The premium package comes inclusive of all wines featured in the standard package above. Please make another two selections from the wines featured below.

• Rosé – Parlez Vous Rose?, Rose 2018, Aus
• White wine – Barwang ‘The Wall’ Chardonnay 2014, NSW
• Red wine – Partisan Trenchcoat GSM 2014, SA

Also included:

• Beer & light beer – Peroni & James Boags
• Soft drinks – Coke, diet coke, sprite 
• Still & sparkling mineral water
• Biodegradable cups & wine glasses, bagged ice, ice tubs, wristbands, table, tablecloth, market umbrella (outdoor events), drink trays, drip mats
• Bartender
• Please note that our beverage packages are subject to change based on product availability. To support environmental sustainability we do not supply straws with any drinks packages. If you have children attending your picnic and feel they may be required please request to add them with your picnic consultant.

Pop Up Picnic promotes the Responsible Service of Alcohol. Our event supervisors and waitstaff are RSA certified. Alcohol can only be supplied by Pop Up Picnic at events which are staffed by us. All drinks must be consumed within the marked areas and no drinks may be removed from site by any guests.